Chinese Food
All Recipes
Kui's pot and pork
For a kid's paper with sweet and sour ridges in the world, how could it have been made if it hadn't been for a draught?
Fried eggplant box
Eggplant box. It tastes soft, waxy and delicious. It's very suitable for children and old people with bad teeth.
Fried pork in pot with northeast characteristics
I'm glad to get a Liren electric hot pot in the trial activity of douguo.com. Speaking of Liren, who just joined the work ten years ago, a shopping voucher issued by the company can go to the supermarket to buy things. At that time, because I li... ...
Boiled chestnut with salty flavor
Recently, Chinese chestnut has appeared on the market, and it has been found in the streets and alleys. When I bought vegetables in the morning, I saw this round chestnut on the fruit stand. It costs 13 yuan and 1 jin. It's good to buy cooked sn... ...
Braised chicken with mushroom
I found out after making this dish. It's a famous dish in the northeast, chicken stewed with mushrooms. It's also delicious. I made this dish according to the way of home cooking in the south. It tastes good.
Stewed mushroom with chicken
It's a famous dish in the Northeast known to all the people of the world. Ha ha, it's simple, delicious and necessary. The Northeast specialty of shiitake mushroom must be put. -
Stewed mushroom with Chai cock
The chicken is tender and delicious. It is suitable for many cooking methods. It can warm the spleen, nourish the Qi, nourish the blood, nourish the kidney and nourish the essence. Especially this time, the Chai Rooster raised in the countryside... ...
Braised meatballs with mushroom
You can use 8-2 minced meat. You can also use 7-3 minced meat. You can fry or boil the meatballs.
Stewed Beef Brisket with radish
The highest temperature in Guangzhou these two days is only 27 or 8 degrees. Wearing short clothes and short sleeves, I feel chilly ~ ~ the real autumn flavor is strong ~ ~ at this time, I stewed a pot of radish and beef brisket at home. It's fr... ...
Four happiness meatball
This dish is one of the classic Han dishes. It belongs to Lu cuisine. It is composed of four balls with golden color, fragrant fragrance and lifelike shape. It means happiness, wealth, longevity and happiness. It is often used in wedding banquet... ...
Fried zucchini
Collocation Kwai super breakfast. Whether it's Chinese congee and steamed bread or Western steak and pasta, it can be used as a living match. Once I didn't remember what I had to fry. I fried zucchini with butter. It was amazing. It was delicious.
Pork pie
There are many breakfasts in the alley next to the unit. There are residential areas on both sides. There are many crowded cars at work. It is often blocked to have breakfast. The pie seller is in the middle. There are fifty or sixty big electri... ...
A trial recipe for the selection of soy sauce
I learned this dish with Zheng Shuguo, the fourth generation descendant of Zheng Xingwen, the founder of guobaorou, when I went to the northeast to have a taste. The most traditional and authentic method was adopted. The best taste was naturally... ...
Stir fried meat with zucchini
I'm very happy to try the soy sauce of Jingxuan, which is jointly produced by douguo and Jingxuan. Soy sauce selects high-quality non transgenic soybeans. Natural brewing and drying are pollution-free. It does not contain additives, preservative... ...
Air fryer trial ~ flavor roasted corn~
Corn. It should be sweet and glutinous in my mind. But a few years ago, I ate a kind of baked corn on the beach in Hainan. It overturned my view. The salty taste has a different flavor. Today, I used Jiuyang air frying pan to make this kind of r... ...
